Hong Kong

Most new places I travel to have the ability to tug at my heart strings and each one seems to strike a different chord making it that little bit difficult to leave each and every time. Hong Kong (which means fragrant harbour) is no exception. Coming from the tiniest of places I have a great love of big cities and although Hong Kong is not the biggest, it certainly knows how to make great use of the space it has available.

I'm at a bit at a loss as to how to describe it in words. It feels as like a jigsaw puzzle with the pieces still jumbled up in its box - everything seems a little out of place somehow and yet connected ... cheaply built concrete tower blocks cozy up next to sleek modern glass skyscrapers in the shadow of which you can expect to find anything, thrown together in a seemingly haphazard manner -  a small street lined with vegetable vendors interrupts a row of trendy gift shops (wan chai), a chic coffee place sits next to a sweaty fluorescent-lit noodle joint, stylishly dressed party goers on their way to high end roof top bars, dodge their way through hordes of stumbling drunks outside the 711 (a pretty happening spot in Lan Kwai Fong as people try to avoid the considerably high drinks prices).

Skyscrapers old and new:

At one point we even got lost in a lift for a hour ... although I'm somewhat convinced it  was a tardis - every time the doors opened they revealed a different world; a gym, a wedding banquet (chandeliers and all), shops, a tapas restaurant, a food court, a toy store/amusement arcade ... when we gave up on the lift and tried to take the stairs we stumbled across a sleeping man in wellington boots ... my cheese dreams are less surreal, but it's all part of the quirky charm of this seemingly haphazard city. 

Mong Kok is home to the ladies night market which is a seemingly endless cluster of streets lined with stalls selling pretty much anything you can imagine being sold. Apparently it's also the most densely populated area in the world and might have been for awhile as the name means prosperous/crowded corner.

Mong Kok:

On our last day after giving up hope of having the relentless fog clear,  we took the tram up to Victoria Peak. We were very lucky to coincide with a slight break in the grey weather which allowed us to get a glimpse of the stunning views.

Victoria Peak:

On the way back to Tsim Sha Tsui where we were staying,  we took the ferry as darkness set in and the sky scrapers came to life to reveal stunningly lit skyline shining through the fog. 

The ongoing grind of human history has no understanding of, or interest in, the logic of physical geography and as a result it occasionally churns out a few anomalies. Gibraltar,  my home, is one of these and Hong Kong is another. Whilst wildly different, there seem to be certain parallels across these two identities. I'm told that before Hong Kong was ceded to the British after the first opium war, there wasn't actually too much going on there. Much like Gibraltar,  it was its unique status as a colony that catalysed it's growth - as a result, the Hong Kong have an identity that is unique from that of China or the UK. Now that it has been handed back to China, (whilst retaining its unique status) political tensions are rising between the local population and China, culminating with several protests and riots which have been fuelled by the ongoing manipulation by the Chinese government of the agreed terms of the transfer of the territory.

As is often the case when visiting cities, we left with an appetite to see more and I'd return to Hong Kong in a heart beat to continue enjoying all it has to offer. Special thanks to Resham, Mathias and John (aka "Stu''s friend") for each giving us tips and a glimpse of their version of the city (including the infamous syringe jelly shot):

Sleeping:
Hotel Icon in Tsim Sha Tsui. Lovely hotel in a slightly awkward area. They provide a free shuttle service to the tube which is very helpful and taxis are so cheap that location wasn't that important anyway. There's enough going on around the area that you don't feel at all isolated.

Eating:
Soho: Little Bao (recommended by Resham) was well worth the visit - there is a queue for a reason! The salted caramel dessert was amazing (and I am not a dessert person).

Drinking:
Lan Kwai Fong: Ce La Vi has amazing views (and oddly enough a jacuzzi to dip your feet in)
We stopped for a cocktail at Paradis - It's a restaurant really but has a nice bar area and a really great vibe.
Staunton Street in Soho has tons of cool and quirky bars.

Shanghai and Beijing

Our last two action packed stops were a great way to finish what has been an amazing trip on a high. Shanghai was great fun. We were lucky enough to find a very gracious host who speaks Chinese so we had our first proper Chinese meal where we knew exactly what we were eating which was quite a treat. The two days we were there were spent whizzing around visiting the shops, sights and museums and the nights were spent meeting people, eating, drinking and dancing and dancing and dancing.

After a stroll along The Bund we decided that rather than paying to go up one of the more iconic skyscrapers in Pudong, we would fork out for a glass or two of bubbly at the amazing Vue Bar in the Hyatt. I would have been happy enough just having the first champagne glass that I've touched in 6 months in my hand, but the stunning views made the experience well worth blowing the budget for and I'm pretty sure there was no better place in the World to toast the most mind-blowing 6 months of my life!

Yuyuan:

Enjoying the best ribs in the World:

 The Bund:

Flashpacking at the Hyatt:

The hangover the following day was slept off on the bullet train to Shanghai ... when you are awake you can see China unfolding past your window at quite a dramatic rate, sadly I missed most of the show whilst enjoying the back of my eyelids but what i did manage to glimpse of the passing landscapes looked rather impressive.

 304 kmph on the bullet train to Beijing:

Beijing was our last stop and we definitely made the most of it... Our non-stop sightseeing destroyed our backs, our legs, our feet, our will to live but boy was it worth it. There is a hell of a lot to see here and I don't think we even scratched the surface - we did get the highlights in however. The Great Wall of China is pretty damn impressive as far as walls go. You can't really go wrong when you are standing on a structure that's over 500 years old and visible from space! The real highlight of that visit however was the toboggan on the way down ... Thought it was odd when I first heard about it but it made perfect sense when I was on it. Highly recommended! You can find it at the Mu Tian Yu part of the wall which I'm assured is less crowded and more beautiful than the parts where all the domestic tourists flock to. Here are the Beijing highlights in photographic form...

Mu Tian Yu:

The Olympic Green with it's amazingly impressive Birds Nest Stadium was a real highlight:

Tiananmen Square and the not quite so Forbidden any more City:

The Summer Palace which isn't a Palace at all... It's a whole city and a stunning one at that:

These photos only makes sense in China:

Mastering the art of the chopstick:

 Our last sit down meal, amazingly tasty peking duck:

So, that's that. 6 months whizzed past in just 36 blog posts. I'm sat in London now with severe jet lag trying to process everything I've experienced. Once I do, I'll write some final deep and meaningful post for you all urging you to quit your jobs... but for now I'm just going to unpack and make myself at home in my slippers with a cup of tea. Ahh bliss!

Guilin

Our first taste of China came on our 6 hour train journey to Guilin which seemed set to be a particularly uncomfortable experience when we realised we didn't have any seats. What we didn't count on was the friendliness of the locals which turned what could have been an awful train ride into a surprisingly enjoyable day. One guy decided to test out his English skills on us (consisting mainly of the words 'hello' and 'beautiful' - the little smoothie) and pretty soon we attracted quite a large group of his friends and neighbouring passengers. We squished up on the seats in between them and took part in a little photo shoot and a mutual and very unsuccessful Chinese/English lesson whilst swapping snacks and struggling to communicate in some very broken English. Giggling is a universal language however and the Chinese put it to good use.

Train party:

 

 

China is amazing and beautiful but it is also really rather an odd place. When the Chinese are standing still or sitting down they are seemingly the friendliest, happiest folks on the planet ... But catch them when they're in motion and they become violent human bulldozers - personal space is an alien concept and the previously under appreciated British orderly queue is non-existent. At one point Cata was about to sit down on a bench and a man sprinted over and literally bumped her out of the way before her arse had time to hit the wood - perfectly normal behaviour apparently as no-one else even batted an eyelid. Now that we know the deal though we're getting quite good at the shoving etiquette. The trick is to stick out your elbows and not allow any space whatsoever in front of you. If anyone does try to cut in, give them a swift bump back with your shoulder or place your foot or bag in front of them, then shuffle back in as soon as there is some space.  This doesn't always work however as it is also acceptable to wave money and/or whatever you are buying in the shop keepers face in order to get served first even if you are behind in the 'queue'. Haven't quite figured out how to beat that one yet. Perhaps I need to invest in an extendable claw? Chances are I'll find one somewhere because the shops here literally sell everything that you can or can't imagine - and no sooner than you think to yourself 'why on earth would anyone buy that' does a very willing customer or two shove past you waving some of their well earned cash at the vendor. Toothbrush salesmen on trains, women on boats selling flowery headbands, folks whizzing around touting wheels that you can attach to your shoes, shops stocked with every kind of noisy rubber animal you could possibly want, demon eyed battery powered puppies, mini statuettes of Michael Jackson (OK, so maybe I was a little tempted by that one) ... You name it, they sell it.

Eating has been quite the challenge as well as no-one really speaks English and all the menus are in Chinese. First rule before heading into an eatery is to make sure there's stuff that you can point at, otherwise you'll be leaving the place hungry. Even the pointing technique can be hazardous with culinary delights such as dog meat, chicken feet, or 'cold white fungus' as illustrated by one of the few chinglish menus we found:

In a nutshell, this place is totally crazy. It's exhausting but great fun! I suggest if you plan to come that you bring a good phrase book and life might be made a little bit easier! Make sure to learn the word for toilet - there is nothing really more awkward than having to mime it...

 

 

China's quirks aside, Guilin is the one of the most beautiful cities I've ever been in, surrounded by two rivers and two lakes and set between spectacular mountain scenery. The real highlights however were to be found outside of town - a scorching four hour trek amongst the stunning Longji rice terraces in an area know as 'the dragons backbone' was easily one of the highlights of the whole trip. The endless ridges of winding tiered rice fields peppered with old wooden houses are so unbelievably beautiful that you get the feeling that you have stumbled onto a film set.

Mountain villages and Longji rice terraces:

 

 

The next day we headed on a bamboo boat tour of Yangshuo which again rewarded us with breathtaking scenery.

Yangshuo: